*All salads available entree size with grilled chicken or salmon

Roasted Baby Beet Salad
sliced pear, goat cheese, candied pecans, torn greens, raspberry vinaigrette

Traditional Caesar
shaved parmesan, herbed croutons

Bibb Lettuce Wedge
French green beans, baby carrots, asparagus, grape tomatoes, drizzled with green goddess dressing

G.M.D Salad
Spring greens, cucumber, grape tomatoes, roasted shallot vinaigrette

Warm Roasted Vegetable Salad
Over tomato mozzarella crouton, sweetened balsamic glaze

all entrees served wtih chef's fresh vegetables
 

Chicken Cutlets "Hunter Style"
mushrooms, tomatoes, madeira demi-glaze, garlic mashed potatoes

Seared Salmon Fillet
baby spinach, roasted shitakes, sweet soy glaze

Buffalo Burger
green chilis, pepper jack, bbq sauce

NY Strip
mashed potatoes, tomato herb butter

Farfalle Pasta
mushroom ragu, truffle oil, shaved parmesan

Linguine - Bolognese or Marinara

Seared Pork Tenderloin
Island style - orange, lime, sauteed onion, sweet potatoes, plantains

Tofu -Vegetable Stir Fry
over soba noodles

Turkey Pot Pie

Daily Chef Specials